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Louise Holland
Larder Lads
Louise Holland
Recipes include Courgette and Pesto Risotto and Chilli with Spicy Corn Bread, Chicken Masala, Real American Hamburgers with Blue Cheese and Spiced Aubergine Salad, Roast Sea Bass with Asian Greens and Sticky Toffee and Banana Pudding.
160 pages, self-coloured illustrations
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | March 2, 2000 |
ISBN13 | 9780091870812 |
Publishers | Ebury Publishing |
Pages | 160 |
Dimensions | 190 × 245 × 10 mm · 356 g |
Language | English |
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