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The Pressure Cooker Cookbook
Catherine Phipps
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The Pressure Cooker Cookbook
Catherine Phipps
By cooking food at temperatures that are far higher than conventional ovens pressure cookers drastically reduce cooking times enabling us to cook in a cheaper, healthier and greener way.
224 pages, col. Illustrations
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | September 6, 2012 |
| ISBN13 | 9780091945015 |
| Publishers | Ebury Publishing |
| Pages | 224 |
| Dimensions | 192 × 252 × 21 mm · 900 g |
