Biochemistry: A Very Short Introduction - Very Short Introductions - Lorch, Mark (University of Hull) - Books - Oxford University Press - 9780198833871 - May 27, 2021
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Biochemistry: A Very Short Introduction - Very Short Introductions

Lorch, Mark (University of Hull)

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Biochemistry: A Very Short Introduction - Very Short Introductions

All living things are composed of cells, which have fundamentally the same chemistry. Biochemistry is the study of reactions within these cells, and the molecules that are created, manipulated, and destroyed as a result of them. This book discusses the key concepts of biochemistry, as well as the recent discoveries and innovations in the field.


144 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 27, 2021
ISBN13 9780198833871
Publishers Oxford University Press
Pages 160
Dimensions 173 × 113 × 12 mm   ·   144 g
Language English