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Cooking with Shakespeare - Feasting with Fiction
Mark Morton
Cooking with Shakespeare - Feasting with Fiction
Mark Morton
Feasts, banquets, and everyday meals were central to daily life in Elizabethan England, a world reflected so lavishly in Shakespeare's plays.
336 pages, 18 illustrations (b&w)
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | March 30, 2008 |
ISBN13 | 9780313337079 |
Publishers | Bloomsbury Publishing Plc |
Pages | 336 |
Dimensions | 180 × 260 × 24 mm · 858 g |
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