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Henley's Twentieth Century Book of Recipes, Formulas and Processes
Gardner D Hiscox
Henley's Twentieth Century Book of Recipes, Formulas and Processes
Gardner D Hiscox
802 pages, Illustrations, black and white
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | November 8, 2018 |
ISBN13 | 9780344969645 |
Publishers | Franklin Classics Trade Press |
Pages | 802 |
Dimensions | 156 × 234 × 40 mm · 1.10 kg |
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