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The Flavors of Southern Italy
Erica De Mane
The Flavors of Southern Italy
Erica De Mane
Praise for Erica De Mane "Erica De Mane is an experienced, generous home cook who understands how both Italians and Americans like to eat, and she deftly manages to bridge the two cultures. " -Corby Kummer, The New York Times "De Mane tells you things you need to know... Her philosophy is contagious. The tone is friendly.
464 pages, black & white illustrations
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | April 23, 2004 |
ISBN13 | 9780471272519 |
Publishers | Houghton Mifflin Harcourt Publishing Com |
Pages | 464 |
Dimensions | 199 × 239 × 37 mm · 1.03 kg |
See all of Erica De Mane ( e.g. Hardcover Book )