Larousse Patisserie and Baking The Ultimate Expert Guide, with More Than 200 Recipes and Step-By-step Techniques - Larousse - Books - Octopus Publishing Group - 9780600636878 - October 6, 2020
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Larousse Patisserie and Baking The Ultimate Expert Guide, with More Than 200 Recipes and Step-By-step Techniques

Larousse

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Larousse Patisserie and Baking The Ultimate Expert Guide, with More Than 200 Recipes and Step-By-step Techniques

Media Books     Book
Released October 6, 2020
ISBN13 9780600636878
Publishers Octopus Publishing Group
Pages 512
Dimensions 2.38 kg
Language English  
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