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Global Life Systems: Population, Food, and Disease in the Process of Globalization
Robert P. Clark
Global Life Systems: Population, Food, and Disease in the Process of Globalization
Robert P. Clark
In this work, the author develops a global life systems perspective that delineates how biological forces mutually reinforce one another - and what their globalization has meant for both human society and the biosphere.
368 pages, bibliography, index
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | January 22, 2001 |
ISBN13 | 9780742500754 |
Publishers | Rowman & Littlefield |
Pages | 368 |
Dimensions | 156 × 226 × 24 mm · 499 g |
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