Imagining Sustainable Food Systems: Theory and Practice - - Books - Taylor & Francis Ltd - 9780754678168 - October 28, 2010
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Imagining Sustainable Food Systems: Theory and Practice New edition

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Imagining Sustainable Food Systems: Theory and Practice New edition

In the context of the global food crisis, a growing consensus is emerging among academics, health practitioners, farmers, policy-makers, businesses and consumers about the merits of building an alternative food system. Using a wide range of case studies, this book provides a critical overview, showing how and where theory and practice can converge to produce more sustainable food systems.

256 pages, includes c. 13 b&w illustrations & c. 2 line drawings

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 28, 2010
ISBN13 9780754678168
Publishers Taylor & Francis Ltd
Pages 264
Dimensions 243 × 164 × 24 mm   ·   548 g
Language English  
Editor Blay-Palmer, Alison