Cooking the Gullah Way, Morning, Noon, and Night - Sallie Ann Robinson - Books - The University of North Carolina Press - 9780807831502 - October 30, 2007
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Cooking the Gullah Way, Morning, Noon, and Night New edition

Sallie Ann Robinson

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Cooking the Gullah Way, Morning, Noon, and Night New edition

The unique food traditions of Gullah culture contain a blend of African, European, and Native American influences. Reflecting the rhythm of a day in the kitchen, from breakfast to dinner, this cookbook collects seventy-five recipes for easy-to-prepare, robustly flavored dishes. It also includes twenty-five folk remedies.

160 pages, 2-colour throughout, 14 illustrations, index

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 30, 2007
ISBN13 9780807831502
Publishers The University of North Carolina Press
Pages 176
Dimensions 184 × 237 × 17 mm   ·   452 g
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