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Flour: Spectacular Recipes from Boston’s Flour Bakery + Cafe
Joanne Chang
Flour: Spectacular Recipes from Boston’s Flour Bakery + Cafe
Joanne Chang
100 recipes for all the sweet and savory favorites from Flour bakery + cafe in Boston, including the greatest cakes, muffins, cookies, pies, and breads. With plenty of baking tips accrued over the culinary career of Joanne Chang, the author, who is owner/chef at Flour.
320 pages, illustrations
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | October 6, 2010 |
ISBN13 | 9780811869447 |
Publishers | Chronicle Books |
Pages | 320 |
Dimensions | 197 × 261 × 32 mm · 1.36 kg |
Language | English |