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Supercritical Fluid Processing of Food and Biomaterials 1998 edition
Syed S. H. Rizvi
Supercritical Fluid Processing of Food and Biomaterials 1998 edition
Syed S. H. Rizvi
Book by Rizvi, Syed S. H.
276 pages, biography
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | October 31, 1998 |
ISBN13 | 9780834213562 |
Publishers | Aspen Publishers Inc.,U.S. |
Pages | 276 |
Dimensions | 156 × 234 × 17 mm · 576 g |
Language | English |
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