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CRC Handbook of Dietary Fiber in Human Nutrition 3rd edition
Gene A. Spiller
CRC Handbook of Dietary Fiber in Human Nutrition 3rd edition
Gene A. Spiller
Explores the chemistry, analytical methodologies, physiological and biochemical aspects, clinical and epidemiological studies, and consumption patterns of dietary fiber. This work offers coverage of non-plant food fibers, such as chitin and chitosan. It also includes a discussion of the interaction of fiber and phytochemicals.
736 pages, 60 black & white illustrations, 177 black & white tables
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | June 27, 2001 |
ISBN13 | 9780849323874 |
Publishers | Taylor & Francis Inc |
Pages | 736 |
Dimensions | 178 × 254 × 39 mm · 1.47 kg |
Language | English |
Editor | Spiller, Gene A. |
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