Traditional Cheesemaking: An introduction - Josef Dubach - Books - ITDG Publishing - 9780946688432 - December 15, 1989
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Traditional Cheesemaking: An introduction

Josef Dubach

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Traditional Cheesemaking: An introduction

84 pages, illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released December 15, 1989
ISBN13 9780946688432
Publishers ITDG Publishing
Pages 84
Dimensions 157 × 234 × 7 mm   ·   153 g
Editor Hogan, Bill