Marine Biochemistry: Isolations and Techniques - - Books - Taylor & Francis Ltd - 9781032302126 - October 14, 2024
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Marine Biochemistry: Isolations and Techniques

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Marine Biochemistry: Isolations and Techniques

This book discusses the functions, metabolism and composition, biochemistry, illuminate materials, of fish and shellfish. It explores the utilization of byproducts from marine sources and explains the implications in the development and application of marine biochemistry.

457 pages, 26 Tables, black and white; 79 Line drawings, black and white; 20 Halftones, black and wh

Media Books     Paperback Book   (Book with soft cover and glued back)
To be released October 14, 2024
ISBN13 9781032302126
Publishers Taylor & Francis Ltd
Pages 457
Dimensions 880 g
Editor Kim, Se-Kwon (Dept. of Marine Science & Conv, South Korea)