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Culinary Management
Chris Jones
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Culinary Management
Chris Jones
240 pages, 20 Halftones, black and white; 30 Tables, black and white; 30 Illustrations, black and wh
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | December 31, 2023 |
| ISBN13 | 9781138189058 |
| Publishers | Taylor & Francis Ltd |
| Pages | 240 |
| Dimensions | 513 g (Weight (estimated)) |
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