The Boston Cooking School Cook Book

Fannie Merritt Farmer

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The Boston Cooking School Cook Book

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Media	Books Paperback Book (Book with soft cover and glued back)
Released	December 19, 2007
ISBN13	9781408632291
Publishers	Ballou Press
Pages	776
Dimensions	137 × 38 × 213 mm · 879 g
Language	English