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Sababa: Middle Eastern and Mediterranean food
Tal Smith
Sababa: Middle Eastern and Mediterranean food
Tal Smith
Sababa is all about uncomplicated and wholesome food with a Middle Eastern and Mediterranean influence. Food is prepared fresh daily in the Sababa kitchens by sisters Tal and Nirit, and a group of dedicated and passionate chefs who love to cook and "live" food.
224 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | October 1, 2014 |
ISBN13 | 9781431409808 |
Publishers | Jacana Media (Pty) Ltd |
Pages | 224 |
Dimensions | 270 × 195 × 18 mm · 907 g |
Illustrator | Smith, Russell |