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My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering
Bev Saunder
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My Revision Notes: WJEC Level 1/2 Vocational Award in Hospitality and Catering
Bev Saunder
Target success in WJEC Level 1/2 Vocational Award in Hospitality and Catering, Units 1 & 2, with this proven formula for effective, structured revision. Key content coverage is combined with exam-style tasks and practical tips to create a revision guide that students can rely on to review, strengthen and test their knowledge.
152 pages
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | October 25, 2019 |
| ISBN13 | 9781510473331 |
| Publishers | Hodder Education |
| Pages | 152 |
| Dimensions | 396 × 286 × 6 mm · 414 g |
