This is a fabulously popular book of old-time and we've given it just the kind of new introduction that will hook a new generation of cooks on it. First published in 1913, it has been reprinted for today's audience to enjoy. You'll laugh at the quaint recipes and language but guaranteed you'll want to throw together some of these tasty treats.

Media	Books Paperback Book (Book with soft cover and glued back)
Released	November 9, 2016
ISBN13	9781519046635
Publishers	Independently Published
Pages	88
Dimensions	152 × 229 × 5 mm · 140 g
Language	English

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