Ogilvies Book for a Cook: Old Recipes from Canada - The Ogilvie Flour Mills - Books - Creative Cookbooks - 9781589633537 - July 1, 2001
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Ogilvies Book for a Cook: Old Recipes from Canada

The Ogilvie Flour Mills

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Ogilvies Book for a Cook: Old Recipes from Canada

A quote from "Ogilvies Book for a Cook" (originally published in 1905) holds true today: "Bad bread can be made from good flour, just as bad flour can be made from good wheat; but good bread cannot be made from bad flour, or good flour from bad wheat."

128 pages, Illustrations

Media Books     Paperback Book   (Book with soft cover and glued back)
Released July 1, 2001
ISBN13 9781589633537
Publishers Creative Cookbooks
Pages 128
Dimensions 140 × 216 × 7 mm   ·   113 g
Language English  

See all of The Ogilvie Flour Mills ( e.g. Paperback Book )