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Storey's Guide to Raising Meat Goats, 2nd Edition: Managing, Breeding, Marketing 2nd edition
Maggie Sayer
Storey's Guide to Raising Meat Goats, 2nd Edition: Managing, Breeding, Marketing 2nd edition
Maggie Sayer
With expert advice on selecting the best breed for your needs, maintaining facilities, and providing necessary medical attention, this guide covers all aspects of successfully keeping meat goats. Part of the successful Storey’s Guide to Raising series of animal books.
344 pages, Illustrations
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | December 3, 2010 |
ISBN13 | 9781603425827 |
Publishers | Workman Publishing |
Pages | 344 |
Dimensions | 153 × 226 × 21 mm · 556 g |
See all of Maggie Sayer ( e.g. Paperback Book )