The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook] - Ken Forkish - Books - Random House USA Inc - 9781607748380 - April 19, 2016
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The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

Ken Forkish

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The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

256 pages, 100 photos

Media Books     Hardcover Book   (Book with hard spine and cover)
Released April 19, 2016
ISBN13 9781607748380
Publishers Random House USA Inc
Pages 256
Dimensions 261 × 212 × 23 mm   ·   1.13 kg
Language English  

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