Tell your friends about this item:
The Way of Eating: Yuan Mei's Manual of Gastronomy
Yuan Mei
The Way of Eating: Yuan Mei's Manual of Gastronomy
Yuan Mei
A treatise and a cookbook, written in the late eighteenth century by the Qing dynasty poet Yuan Mei. It includes recipes for well-known dishes such as birds nest and sharks fin, and offers modern readers an appealing perspective on Chinese history and culinary culture
250 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | March 31, 2019 |
ISBN13 | 9781614728276 |
Publishers | Berkshire Publishing Group |
Pages | 250 |
Dimensions | 294 g |
Language | English |