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Quality Meats: The home guide to sausages, charcuterie, smoked meats & more
Luke Powell
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A$ 39.99
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Expected delivery Aug 28 - Sep 6
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Quality Meats: The home guide to sausages, charcuterie, smoked meats & more
Luke Powell
The ultimate, friendly guide to making signature smallgoods with more than 90 recipes for enjoying them, from internationally renowned expert Luke Powell (LP's Quality Meats, Bella Brutta pizza).
256 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | July 30, 2024 |
| ISBN13 | 9781761500381 |
| Publishers | Murdoch Books |
| Pages | 272 |
| Dimensions | 258 × 203 × 32 mm · 1.20 kg |
