Nano-Innovations in Food Packaging: Functions and Applications - - Books - Apple Academic Press Inc. - 9781774639726 - October 6, 2022
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Nano-Innovations in Food Packaging: Functions and Applications

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Nano-Innovations in Food Packaging: Functions and Applications

Presents the latest trends of nanotechnology-based packaging in the food industry, including advances, functions, and applications as well as the important properties of polymer nanocomposite as packaging materials. Chapters address the major preparative methods and the varied quantitative and qualitative analytical techniques used.

282 pages

Media Books     Hardcover Book   (Book with hard spine and cover)
Released October 6, 2022
ISBN13 9781774639726
Publishers Apple Academic Press Inc.
Pages 282
Dimensions 236 × 158 × 23 mm   ·   588 g
Editor Mathew, Shiji
Editor Radhakrishnan, E. K.