Ice Cream and Iced Desserts - Joanna Farrow - Books - Anness Publishing - 9781780191225 - May 22, 2012
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Ice Cream and Iced Desserts

Joanna Farrow

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Ice Cream and Iced Desserts

The definitive step-by-step guide to making mouthwateringly ice creams, sorbets, granitas and iced desserts, in 150 classic and original recipes shown in 800 photographs.


256 pages, 800 photographs

Media Books     Paperback Book   (Book with soft cover and glued back)
Released May 22, 2012
ISBN13 9781780191225
Publishers Anness Publishing
Pages 256
Dimensions 282 × 217 × 16 mm   ·   1.06 kg

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