New Scottish Baking

Sue Lawrence

Price

A$ 42.99

Ordered from remote warehouse

Expected delivery Aug 28 - Sep 6

Our customers say:

14-day return policy in accordance with European consumer protection law

Top ranking on Trustpilot

Add to your iMusic wish list

New Scottish Baking

From acclaimed food writer Sue Lawrence, this is the ultimate celebration of the amazing variety of Scottish baking, from traditional favourites such as Selkirk Bannocks, Ecclechan tarts and Cloutie dumpling to modern recipes such as Haggis tartlets with red onion marmalade, Roast rhubarb and ginger blondies and Lemon curd and polenta cake.

272 pages, Colour throughout

Media	Books Hardcover Book (Book with hard spine and cover)
Released	August 1, 2024
ISBN13	9781780278681
Publishers	Birlinn General
Pages	272
Dimensions	253 × 200 × 27 mm · 964 g

Show all

More by Sue Lawrence

See all of Sue Lawrence ( e.g. Paperback Book , Hardcover Book and Book )