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Farm to Fork: The Challenge of Sustainable Farming in 21st Century Britain
Joe Stanley
Farm to Fork: The Challenge of Sustainable Farming in 21st Century Britain
Joe Stanley
Providing a seasonal tour of a traditional farming year, passionate beef farmer Joe Stanley seeks to inform the reader about the journey their food takes before it gets to the plate, revealing the reality of life for a modern British lowland farmer.
192 pages
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | September 14, 2021 |
ISBN13 | 9781846893544 |
Publishers | Quiller Publishing Ltd |
Pages | 256 |
Dimensions | 169 × 242 × 36 mm · 652 g |
See all of Joe Stanley ( e.g. Hardcover Book and Paperback Book )