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The Medicinal Chef: How to Cook Healthily Hardback edition
Dale Pinnock
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The Medicinal Chef: How to Cook Healthily Hardback edition
Dale Pinnock
Medicinal Chef Dale Pinnock is the perfect teacher and he starts by explaining the benefits of types of ingredient like wholegrains, oils and meat and poultry, as well as cooking methods like stir-frying.
192 pages
| Media | Books Hardcover Book (Book with hard spine and cover) |
| Released | January 12, 2017 |
| ISBN13 | 9781849499538 |
| Publishers | Quadrille Publishing Ltd |
| Pages | 192 |
| Dimensions | 256 × 198 × 26 mm · 886 g |
| Language | English |
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