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Dishing It Out: in Search of the Restaurant Experience
Robert Appelbaum
Dishing It Out: in Search of the Restaurant Experience
Robert Appelbaum
In Dishing it Out, acclaimed food writer Robert Appelbaum travels through time, space and the annals of literature and history, asking some basic questions: What is a restaurant, for example, and what and who is it for?
288 pages
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | May 15, 2011 |
ISBN13 | 9781861898074 |
Publishers | Reaktion Books |
Pages | 288 |
Dimensions | 146 × 221 × 29 mm · 476 g |
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