Toward Safer Food: Perspectives on Risk and Priority Setting - Sandra Hoffmann - Books - Taylor & Francis Inc - 9781891853890 - March 21, 2005
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Toward Safer Food: Perspectives on Risk and Priority Setting 1st edition

Sandra Hoffmann

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Toward Safer Food: Perspectives on Risk and Priority Setting 1st edition

Focuses on the scientific and intellectual resources to construct a risk analysis framework for improving food safety. This title provides a common starting point for discussions about how to construct this framework. It provides an overview of the ways in which food safety law and administration affect priority setting.

336 pages, 36 line drawings

Media Books     Hardcover Book   (Book with hard spine and cover)
Released March 21, 2005
ISBN13 9781891853890
Publishers Taylor & Francis Inc
Pages 336
Dimensions 156 × 234 × 22 mm   ·   612 g
Language English  
Editor Hoffmann, Sandra
Editor Taylor, Michael R.
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