The Food and Cooking of Sicily: 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia - Valentina Harris - Books - Anness Publishing - 9781903141809 - September 16, 2010
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The Food and Cooking of Sicily: 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia

Valentina Harris

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The Food and Cooking of Sicily: 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia

Discover the secrets of Southern Italian cuisine, in a collection of 65 authentic dishes from Sicily, Calabria, Basilicata and Puglia.


128 pages, illustrations

Media Books     Hardcover Book   (Book with hard spine and cover)
Released September 16, 2010
ISBN13 9781903141809
Publishers Anness Publishing
Pages 128
Dimensions 242 × 286 × 17 mm   ·   975 g
Illustrator Brigdale, Martin

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