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The Biodynamic Food and Cookbook: Real Nutrition That Doesn't Cost the Earth
Wendy E. Cook
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The Biodynamic Food and Cookbook: Real Nutrition That Doesn't Cost the Earth
Wendy E. Cook
Explains the principles behind biodynamics and places it in the context of food and cooking. This book presents over 150 recipes based on years of working with biodynamic nutrition. It studies the ethics of food and the foundations of a balanced diet. It has supplementary sections on breads, sauces, salads, sweets, drinks and much more.
256 pages, illustrations
| Media | Books Paperback Book (Book with soft cover and glued back) |
| Released | March 22, 2006 |
| ISBN13 | 9781905570010 |
| Publishers | Clairview Books |
| Pages | 256 |
| Dimensions | 211 × 294 × 21 mm · 1.11 kg |
