Hashi: A Japanese Cookery Course

Reiko Hashimoto

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A$ 38.49

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Expected delivery May 23 - Jun 3

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Destined to become the classic introduction to the wonderful world of Japanese cooking.

240 pages, Full colour photos throughout

Media	Books Hardcover Book (Book with hard spine and cover)
Released	October 30, 2011
ISBN13	9781906650575
Publishers	Bloomsbury Publishing PLC
Pages	240
Dimensions	248 × 247 × 22 mm · 1.16 kg

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