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Bread and Oil: A Celebration of Majorcan Culture
Tomas Graves
Bread and Oil: A Celebration of Majorcan Culture
Tomas Graves
Tomas Graves takes this healthy peasant staple as a starting point to explore not only Mediterranean cooking, agriculture, and traditions but also the historical events that have rescued simple dishes from disappearing along with a way of life that had remained essentially unchanged since Roman times.
240 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | June 1, 2013 |
ISBN13 | 9781909166165 |
Publishers | Grub Street Publishing |
Pages | 240 |
Dimensions | 130 × 196 × 15 mm · 282 g |