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Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques
Joe Yonan
Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques
Joe Yonan
496 pages, 150 PHOTOS
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | September 3, 2024 |
ISBN13 | 9781984860644 |
Publishers | Potter/Ten Speed/Harmony/Rodale |
Pages | 496 |
Dimensions | 211 × 261 × 39 mm · 1.98 kg |
Language | English |