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Reports on Food Safety 2005: Food Monitoring 2007 edition
The Federal Office of Consumer Protection and Food Safety (B
Reports on Food Safety 2005: Food Monitoring 2007 edition
The Federal Office of Consumer Protection and Food Safety (B
While the state enforces food law primarily through suspicion and risk-based investigations, food monitoring is a system of repeated representative measurements and evaluations of undesirable substances and contaminants in foods.
58 pages, 30 black & white tables
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | June 18, 2007 |
ISBN13 | 9783764384074 |
Publishers | Birkhauser Verlag AG |
Pages | 54 |
Dimensions | 210 × 276 × 6 mm · 182 g |
Language | French |
Editor | Brandt, Peter |