Some Naturally Occurring and Synthetic Food Components, Furocoumarins and Ultraviolet Radiation (Iarc Monographs on the Evaluation of the Carcinogenic Risks to Humans) - The International Agency for Research on Cancer - Books - World Health Organization - 9789283212409 - March 1, 1987
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Some Naturally Occurring and Synthetic Food Components, Furocoumarins and Ultraviolet Radiation (Iarc Monographs on the Evaluation of the Carcinogenic Risks to Humans)

The International Agency for Research on Cancer

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Some Naturally Occurring and Synthetic Food Components, Furocoumarins and Ultraviolet Radiation (Iarc Monographs on the Evaluation of the Carcinogenic Risks to Humans)

Evaluates the carcinogenic risk to humans posed by exposure to some Naturally Occurring and Synthetic food components, Furocoumarins and Ultraviolet Radiation.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 1, 1987
ISBN13 9789283212409
Publishers World Health Organization
Pages 444
Dimensions 175 × 23 × 250 mm   ·   771 g
Language English  

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