Chinese Cookbook - Booksumo Press - Books - Independently Published - 9798557772730 - November 14, 2020
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Chinese Cookbook

Booksumo Press

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Chinese Cookbook

Chinese Food for All. Get your copy of the best and most unique Chinese recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Chinese. The Chinese Cookbook is a complete set of simple but very unique Chinese recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the Chinese Recipes You Will Learn: Asian Pancakes Tofu Steak Stir Fry Famous Chinese Veggie Stir Fry Tsao Mi Fun Asian Boiled Eggs Sesame Lemon Shrimp Chinese Water Chestnut Stir Fry Zucchini Stir Fry Egg Foo Yung Chicken Wings from China Chicken Wings from China II Asian Mushrooms Classic Sirloin and Veggies Stir Fry Sesame Veggies and Steak Stir Fry Jian Bing Asian Pesto Simple & Classical Peanut Sauce Vegetable Soup In Southeast Asia Best Orange Chicken Asian Broccoli Skillet Spicy Chestnut Chicken Stir Fry Carrot, Cabbage, & Chicken Skillet Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

Media Books     Paperback Book   (Book with soft cover and glued back)
Released November 14, 2020
ISBN13 9798557772730
Publishers Independently Published
Pages 106
Dimensions 191 × 235 × 6 mm   ·   195 g
Language English  

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