Japanese Diet and Japanese Water Therapy - Mark Evans - Books - Independently Published - 9798620287208 - March 1, 2020
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Japanese Diet and Japanese Water Therapy

Mark Evans

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Japanese Diet and Japanese Water Therapy

The traditional Japanese diet is a whole-foods-based diet rich in fish, seafood, and plant-based foods with minimal amounts of animal protein, added sugars, and fat. It's based on traditional Japanese cuisine, also known as "washoku," which consists of small dishes of simple, fresh, and seasonal ingredients. This eating pattern is rich in nutrients and may provide numerous health benefits, including improved weight loss, digestion, longevity, and overall health. Su?????dl?, Japanese w?t?r th?r??? g?t? its name fr?m being w?d?l? u??d ?n Japanese m?d???n? ?nd among the J???n??? people. It ?nv?lv?? dr?nk?ng room-temperature ?r w?rm w?t?r on ?n ?m?t? ?t?m??h ?ft?r w?k?ng t? ?l??n?? th? d?g??t?v? ???t?m ?nd regulate gut h??lth, wh??h ????rd?ng t? proponents ??n h??l a variety of conditions. In ?dd?t??n, ?dv???t?? ?f J???n??? w?t?r th?r??? ?l??m th?t ??ld w?t?r ?? h?rmful b???u?? ?t can ??u?? th? fats ?nd oils ?n your f??d t? h?rd?n ?n ??ur d?g??t?v? tr??t, thu? slowing down digestion and causing d★★★★★★.

Media Books     Paperback Book   (Book with soft cover and glued back)
Released March 1, 2020
ISBN13 9798620287208
Publishers Independently Published
Pages 46
Dimensions 140 × 216 × 3 mm   ·   63 g
Language English  

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