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Millets: Cultivation, Processing, and Utilization
Ashwani Kumar
Millets: Cultivation, Processing, and Utilization
Ashwani Kumar
Millets: Cultivation, Processing, and Utilization covers taxonomy, cultivation practices, harvesting methods, threshing, cleaning, storage, milling, structural and engineering properties, nutritional and anti-nutritional values, health benefits, non-food applications, quality standards, and prospects in millet processing.
312 pages, 33 Tables, black and white; 20 Line drawings, black and white; 11 Halftones, black and wh
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | January 29, 2024 |
ISBN13 | 9780367709006 |
Publishers | Taylor & Francis Ltd |
Pages | 303 |
Dimensions | 675 g |
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