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The Shape of Space: Food Preparation Spaces Softcover reprint of the original 1st ed. 1990 edition
Crane
The Shape of Space: Food Preparation Spaces Softcover reprint of the original 1st ed. 1990 edition
Crane
This book is intended as a tool for architects, interior designers and other professionals to identify the space requirements for domestic or commercial kitchens and food preparation areas.
102 pages
Media | Books Paperback Book (Book with soft cover and glued back) |
Released | December 15, 1990 |
ISBN13 | 9780442305260 |
Publishers | Van Nostrand Reinhold Inc.,U.S. |
Pages | 90 |
Dimensions | 210 × 297 × 5 mm · 390 g |
Language | English |