Thickening and Gelling Agents for Food - Alan Imeson - Books - Blackie Academic & Professional - 9780751403480 - December 31, 1995
In case cover and title do not match, the title is correct

Thickening and Gelling Agents for Food 2nd edition

Alan Imeson

Price
A$ 166.49

Ordered from remote warehouse

Expected delivery Dec 3 - 16
Christmas presents can be returned until 31 January

Our customers say:

14-day return policy in accordance with European consumer protection law
Top ranking on Trustpilot
Add to your iMusic wish list

Also available as:

Thickening and Gelling Agents for Food 2nd edition

Media Books     Hardcover Book   (Book with hard spine and cover)
Released December 31, 1995
ISBN13 9780751403480
Publishers Blackie Academic & Professional
Pages 304
Dimensions 25 × 17 × 3 mm   ·   653 g
Language English  

See all of Alan Imeson ( e.g. Hardcover Book )