Practical Applications of Physical Chemistry in Food Science and Technology - Innovations in Physical Chemistry - Apple Academic Press Inc. - Books - Apple Academic Press Inc. - 9781774638026 - August 1, 2022
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Practical Applications of Physical Chemistry in Food Science and Technology - Innovations in Physical Chemistry

Apple Academic Press Inc.

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Practical Applications of Physical Chemistry in Food Science and Technology - Innovations in Physical Chemistry

Practical Applications of Physical Chemistry in Food Science and Technology provides comprehensive information, original research, and reports on scientific advances in practical applications of physical chemistry in food science and technology, making a special emphasis on incorporating sustainable development goals.


272 pages

Media Books     Paperback Book   (Book with soft cover and glued back)
Released August 1, 2022
ISBN13 9781774638026
Publishers Apple Academic Press Inc.
Pages 272
Dimensions 227 × 152 × 16 mm   ·   458 g
Editor Ascacio-Valdes, Juan Alberto
Editor Haghi, A. K.
Editor Noe Aguilar, Cristobal
Editor Sandoval Cortes, Jose

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