Food and Cooking of Scotland 1st edition

Carol Wilson

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Food and Cooking of Scotland 1st edition

This wonderfully photographed volume brings together everything you will ever need to know to enjoy the experience of cooking classic Scottish food with success - the ingredients, the culinary traditions, and the techniques. It is the perfect book for those who wish to experience good, wholesome food, offering inspiration and fabulous recipes for every occasion.

128 pages, 300+ col photos

Media	Books Paperback Book (Book with soft cover and glued back)
Released	December 31, 2016
ISBN13	9781844764792
Publishers	Anness Publishing
Pages	128
Dimensions	228 × 293 × 13 mm · 664 g
Language	English

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