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Essential Scottish Cookery: Classic Recipes from the Scottish Kitchen
Carol Wilson
Essential Scottish Cookery: Classic Recipes from the Scottish Kitchen
Carol Wilson
Celebrates the best of Scottish cuisine, and its seasonal and flavoursome ingredients. This book provides a comprehensive introduction to the ingredients and culinary specialities that are typically enjoyed throughout Scotland. It contains seventy step-by-step recipes which capture the real flavours of Scottish food.
128 pages, plates, full colour illustrations throughout
Media | Books Hardcover Book (Book with hard spine and cover) |
Released | November 14, 2007 |
ISBN13 | 9781845021863 |
Publishers | Bonnier Books Ltd |
Pages | 128 |
Dimensions | 181 × 229 × 15 mm · 546 g |